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Terroir 2009 – Merano Wine & Culinaria Award

Posted by gen On December - 14 - 2009

Merano Wine & Culinaria Award

by Simona Piccinelli, Italian wine specialist

For the very first time, Mr Helmut Köcher -  President of  Gourmet International – presented the “Terroir 2009″ award during the 18th edition of the International Wine Festival & Culinaria in Merano, Italy.
Merano wine and culinaria awards

The prize rewards the wines that best express the connection with their terroir.

17 wines  were granted the Terroir 2009 – Merano Wine & Culinaria Award:

1.  Zymè, Amarone della Valpolicella 2003
2. Wiengut J. Hofstätter, Kolbenhof Gewürztraminer 2008
3. Dorigo, Picolit 2007

4.  Ca’ del Bosco Vintage Brut  2005
Merano Wine & Culinaria Award 5. Adami, Prosecco del Casel Extra Dry
6. Podere Rocche di Manzoni, Barolo Cappella S. Stefano 2005
7.  Giacosa Bruno, Roero Ameis 2008
8.  Buranco, Cinque Terre Sciacchetrà 2007
Merano Wine & Culinaria Award

9. Mattia Barzaghi – Zeta Project, Vernaccia di S. Gimignano Zeta 2008

10. Testamatta, Testamatta 2007
Merano Wine & Culinaria Award

11. Cantina Zaccagnini, Clematis Passito 2004

12. D’Angelo, Aglianico del Vulture 2007

13. Marisa Cuomo,  Costa d’Amalfi Furore Fiorduva 2007

14. Mille & Una, Dolce & Nero 2006

15. Graci, Etna Quota 600 2007

16. Argiolas, Vermentino di Sardegna Is Argiolas 2008

17. Carlo Pellegrino, Marsala Vergine Riserva del Centenario 1980

Merano Wine & Culinaria Award

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