We are delighted to introduce one of our revered colleagues in the wine world in Spain, Alberto Coronado, who will be contributing fantastic wine articles (in Spanish) to our blog. Alberto has been involved in the wine trade for the last 13 years and has worked with the prestigious José Luis restaurant group, Alta Gama, Verema and the Fundación para la Cultura del Vino (Foundation for Wine Culture) as a journalist and graphic designer for the Terruños wine magazine. Alberto´s specialty is dessert wines, fortified wines, and other “sweeties” and we are thrilled he is sharing some superb wine articles on these topics with Cellar Tours.
¡ Bienvenidos, Alberto!
