An Introduction to Sangiovese Grape and its Wine Italy’s most-planted red grape variety comes in a multitude of guises. Sangiovese [pronunciation: san·jow·vei·zuh] is both an industrial-grade workhorse and the source of Tuscany’s finest wines. It is the ultimate viticultural chameleon. Sangiovese caters to every possible need and every gastronomic eventuality. With Cellar Tours, you can […]
Beautiful, dynamic, exciting, and buzzy, Lyon is France’s third-largest city and home to some of the country’s best restaurants and famous chefs. Straddling the great Saône and Rhône rivers, Lyon’s power, and importance dates back to Ancient Roman times (when it was called Lugdunum) and has maintained some spectacular testaments to this imperial past, such […]
What is Marsala Wine and Where Does it Come From? Sicily represents Italy’s most exciting winemaking frontier. After a long period of stagnation and over-production, this gorgeous Mediterranean island is making waves. It has attracted investors like Andrea Franchetti – the owner of Tenuta di Trinoro in Tuscany – who seek growing conditions unlike anywhere […]
What is Primitivo wine? There is no mistaking a glass of ripe, powerfully scented Primitivo. How would we describe its signature aroma and flavor? Well, the best analogy would be jumping headfirst into a saucepan of freshly made blackberry and plum jam. Primitivo is many things, but it is rarely understated. This grape is about […]
What is Tempranillo wine? Great terroir may influence a regional wine style’s nuances, but it is the raw materials that enable the magic to happen. Fortunately, Spain has both. The Iberian Peninsula boasts some of the most varied and complex terroir in Europe, supported by an eclectic palate of internationally renowned grape varieties. The most […]
Madrid, Spain’s exciting and beautiful capital city, offers a smörgåsbord of world-famous art museums and historical landmarks, but for us, the biggest attraction is the food and wine. Located at the country’s exact center, Madrid has always been a crossroads attracting Spaniards from all the other regions to live and work, meaning you have restaurants […]
After more than 45 years of reinvention and revolution, it is tempting to conclude that Tuscany’s wine renaissance has ended. Spearheaded by pioneering winemakers such as Piero Antinori, the Tuscan movement has wholly transformed the region’s viticultural landscape. A surfeit of new ideas, backed up with considerable talent and investment, managed to achieve more dramatic […]
“Super Tuscan” is a wine term that you may have come across before but not known what it means, are we right? So what is the definition of “Super Tuscan” exactly? Super Tuscan wines are super high quality – and generally super high priced – red wines from Tuscany, intentionally made with non-indigenous and non […]
What kind of wine is Barolo? Barolo can genuinely claim to be the King of Italian wines; produced in the Northern Italian region of Piedmont from that most individual of grapes – Nebbiolo. The wine offers a unique structure of mouth-filling acidity and tannin with an aroma and flavor of remarkable delicacy. It is the […]
Pinot Noir was put on this earth to frustrate winemakers and excite oenophiles. In the best years and from the best sites, aficionados of the grape expect (but don’t always get) an exquisite marriage of heavenly perfume and silky, come-hither fruit quality. There is an unspoken contract between the buyer and bottle: the experienced collector […]
The very best Chilean wines: It is incredibly easy to fall in love with Chile – the landscape, its gregarious people, and, of course, the excellent wines. Nothing can prepare you for your first glimpse of the snow-capped Andes: serrated blades of rock and ice which separate Chile from its Argentine neighbor, providing an unforgettable […]
What’s the difference between Burgundy and Bordeaux? In 2015, esteemed wine writers Jancis Robinson MW and Hugh Johnson hosted a landmark event in London: Bordeaux Vs. Burgundy. The debate was lively, robust, and enlightening, with strong arguments put forward underlining the relative merits of both regions. The Bordelais and Burgundy establishments have similar arguments on […]
If you would like us to customize an exclusive, luxury tour for you, get in touch with us and let us know your travel plans. We offer luxury food and wine tours for private groups of minimum 2 guests. All of our private, chauffeured tours are available year round upon request.Contact us for your personalized quote!
Cellar Tours is a Luxury Travel Specialist, operating since 2003 and offering exclusive Mercedes chauffeured Gourmet Vacations in Chile, France, Italy, Ireland, Portugal, South Africa, and Spain. We specialize in luxurious custom designed vacations, events and incentives related to food and wine. We are proud members of Slow Food, UNAV (Travel Agency Association in Spain), and the IACP (International Association of Culinary Professionals).