Garnacha Blanca is one of Spain’s great revival stories. It’s a familiar tale: a once prolific variety fell out of fashion in the 20th century due to economic and cultural factors. Phylloxera certainly did the grape no favors; many Garnacha Blanca vines were not re-grafted in the early 1900s after Spain’s vineyards were devastated by […]
Spain is a chameleon. For wine lovers who seek familiar styles and much-loved classics, it offers velvety reds from Rioja and potent concoctions from Ribera del Duero. Sparkling wine aficionados take their pick from Cava, Corpinnat, and Conca del Rui Anoia, produced in spectacular vineyards located south of Barcelona. Fans of fortified have sherry, while […]
Spain has a longstanding global reputation for producing smooth and elegant red wines. Rioja, Ribera del Duero, Bierzo, and Priorat have become household names among collectors and Spanish enthusiasts looking for a taste of the Iberian Peninsula. Yet the nation’s talented winegrowers have not limited their ambitions to the color red. Modern Spain is all […]
For decades, white varieties from the Iberian Peninsula were an almost non-existent part of Europe’s restaurant scene. Wine lovers raved about silky reds from Rioja – they cheered the arrival of new vintages from Bodegas La Rioja Alta and Viña Tondonia. But fresh and fruit-driven white wines? They were noticeable by their absence. Thankfully, this […]
It has been described as Spain’s answer to New Zealand Sauvignon Blanc, which is not damning with faint praise! Once an unknown quantity in the arid plains of Castilla y León, Verdejo has been put on the international map. The acreage has been steadily increasing for years, reflecting the insatiable global demand for saline and […]
Thirty-five years ago, Portugal was overwhelmingly associated with one signature wine style: port. In the eyes of many consumers, fortified wines and gallons of sun-kissed Mateus rosé were the totals of the nation’s viticultural output; many bottles were enjoyed on vacation, only to be quickly forgotten. Isolated behind Spain on the Atlantic fringe, collectors and […]
There is no paucity of esoteric and obscure red grapes in Portugal. On the contrary, it is a fundamental part of the country’s massive appeal; you come to the Iberian Peninsula to taste wines you won’t find anywhere else. Portugal is a land of original flavors and difficult-to-pronounce grape varieties. There are few destinations quite […]
First, let’s deal with the drawbacks: Tinta Amarela is not famous, iconic, or world-renowned. Indeed, few wine lovers outside of Portugal have even heard of this native red grape. To put it mildly, growing is also extremely difficult, requiring constant care and attention throughout the season. Viticulturally, it is far more temperamental than Touriga Nacional, […]
Every wine-producing nation requires a flagship grape variety. It is a signature style to call its own, used to heighten awareness and recognition across international markets. So new Zealand has Marlborough Sauvignon Blanc – Argentina has Mendoza Malbec. But what about Portugal, the land of endless indigenous varieties and esoteric gems? Does this country offer […]
The attention and reverence directed towards Tinta Cão can sometimes baffle newcomers to Portugal’s wine scene. The vine crops at very low yields, ensuring that economically-led growers cannot afford to get involved with the variety. It also lacks the depth of color of Tinta Roriz and Touriga Nacional – as a very late-ripening grape, producers […]
We cannot overestimate the role that Aragonês (Tempranillo) has played in the development of Spain’s burgeoning wine industry. Its approachable tannins, silky texture, and strawberry fruit profile have won over oenophiles from London to San Francisco. It was largely responsible for putting Spain on the international red wine map in the 20th century. It is universally adored […]
Sauternes and the Douro Valley have more in common than first appear. Despite the differences in terroir and climate, these two iconic regions are committed to broadening their appeal. Indeed, both Sauternes and the Douro Valley have diversified their offerings of late, producing a greater volume of dry styles. The catalyst for this paradigm shift […]
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Cellar Tours is a Luxury Travel Specialist, operating since 2003 and offering exclusive Mercedes chauffeured Gourmet Vacations in Chile, France, Italy, Ireland, Portugal, South Africa, and Spain. We specialize in luxurious custom designed vacations, events and incentives related to food and wine. We are proud members of Slow Food, UNAV (Travel Agency Association in Spain), and the IACP (International Association of Culinary Professionals).