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Franschhoek Wine Region Guide

A Serene Wine Haven, Blending Huguenot Heritage and Unrivaled Beauty with World-Class Wines and Culinary Delights

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Last updated: April 10, 2024

Introduction

The Franschhoek Valley is undoubtedly the most spectacular and utterly beguiling wine region today. Its history dates back to the 17th century when the area now under vine was farmed by Huguenot settlers fleeing religious persecution. Today, Franschhoek carries that legacy with its French place and family names. Although strictly classed as a separate wine-growing sub-zone, parts of the Franschhoek Valley do fall under the Paarl Ward or regional boundary. The valley is enclosed on three sides by mountains, offering magnificent views of the surrounding vineyards and award-winning restaurants.

Franschhoek can accurately be summed up as a wine tourist’s paradise; visitors are spoilt for choice with a surfeit of leading wine estates, restaurants, and other attractions to visit. Yet, tourist numbers remain blissfully manageable; the beauty of Franschhoek is its slight unanimity compared to Stellenbosch; the region’s fame doesn’t compare, but neither do the tourist numbers or wine prices. Yet, this magnificent region’s wineries are more than geared up for visitors, and almost all of the major wineries come equipped with tasting rooms, guided tours, and opportunities to stock up on delicious wines at cellar-door prices. Indeed, some truly excellent wines are being produced in the region; as the understanding of the terroirs and what varieties work best here increases, so will the quality of the wines continue to rise and rise. And if that is not enough, the Franschhoek Valley offers unrivaled physical beauty in South Africa – what better way to appreciate the view than with a glass of delicious Shiraz in your hand?

Author

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James lawrence

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